PROGRAM
WHAT WILL WE LEARN?
  • Advantages of implementing the ISO 22000 system (HACCP) at food production enterprises;
    1
  • The main requirements of the legislative framework of Ukraine and the EU regarding the development of SMBPP at food enterprises;
    2
  • Basic principles and requirements for the development and implementation of the HACCP system in accordance with the new version of the ISO 22000:2018 standard;
    3
  • Organization and conduct of an internal audit in accordance with the recommendations of the ISO 19011:2018 standard;
    4
TEACHING
MAIN QUESTIONS
Victoria Dyukova,
Training Manager
Address: Ukraine, Kharkiv,
Nauka Avenue 60
Tel: +380673340411
Mail: coordinator@mnc.in.ua

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© 2023 MNC Group
  • Oleksandr Smyrnov, Director of MNC Group
  • Address: Ukraine, Kharkov, Nauki avenue, 60